Catering Fridges & Freezers
What Are the Benefits of a Husky Catering Fridge?
Husky Catering Fridges are designed specifically for the demands of a busy commercial kitchen. Built to withstand heavy use, it ensures your food produce is stored at the correct temperatures, even during peak service times. Unlike standard fridges, our catering units are engineered for frequent use and feature durable stainless steel surfaces that are easy to clean, making them ideal for maintaining hygiene in professional kitchens.
The primary benefit of a catering fridge is reliability. In a fast-paced kitchen, where ingredients need to be readily accessible and kept at precise temperatures, the Husky Catering Fridge delivers consistent performance, ensuring that your food remains fresh and safe. This helps reduce the risk of spoilage and ensures compliance with food safety standards.
Additionally, these fridges are designed for convenience. With large storage capacities and easy-to-organize interiors, they can accommodate everything from fresh produce to prepared dishes. Their stainless steel construction not only supports hygiene but also guarantees longevity, giving your kitchen equipment an extended lifespan and reducing the need for frequent replacements.
In short, a Husky Catering Fridge is more than just a cooling appliance—it’s a reliable partner in your kitchen, providing efficient performance, durability, and peace of mind in the most demanding environments.
What Are the Benefits of a Husky Catering Freezer?
Much like our fridges, the Husky Catering Freezers are built to meet the high standards required in commercial kitchens. These freezers maintain optimal freezing temperatures even with frequent access, ensuring that your frozen goods stay secure, fresh, and ready for use.
The standout benefit of a Husky Catering Freezer is its reliability. In kitchens where temperature control is crucial, these freezers provide peace of mind by keeping your stock frozen consistently, helping you avoid product loss due to temperature fluctuations. They’re also built for heavy-duty performance, ensuring durability and reduced downtime in even the busiest environments.
Designed with both capacity and efficiency in mind, Husky Catering Freezers make it easy to store and access frozen goods while maintaining a streamlined workflow in your kitchen.
Why should I use a Catering Fridge or Catering Freezer?
When running a commercial kitchen, having the right refrigeration is essential to maintaining food quality and operational efficiency. Here’s why you should choose a Husky Catering Fridge or Freezer:
Optimized for Heavy Use
Husky Catering Fridges and Freezers are specifically designed for commercial environments, where heavy traffic and frequent use are the norm. Unlike standard models, these units are engineered to perform under constant pressure, maintaining consistent temperatures even with frequent door openings. This means your products are always stored at the optimal temperature, reducing the risk of spoilage and ensuring compliance with food safety regulations.
Larger Storage Capacity
Commercial kitchens require more storage space to keep up with the demands of service, and Husky fridges and freezers are built to offer exactly that. With their larger capacities, you can store more ingredients, reducing the need for constant restocking and allowing you to keep your kitchen running smoothly during peak hours. This not only helps manage inventory more effectively but also improves workflow by ensuring that everything is easily accessible when needed.
Proven Reliability
When it comes to refrigeration, reliability is key in a busy kitchen. Husky Catering Fridges and Freezers are tested and approved for commercial use, meaning they are built to withstand the rigours of daily operation. You can count on these units to deliver consistent cooling performance day in and day out, which minimises the risk of costly breakdowns and ensures that your kitchen stays up and running without interruptions.
Energy Efficiency
One of the biggest benefits of upgrading to a Husky Catering Fridge or Freezer is improved energy efficiency. Modern refrigeration units are designed to use less energy, even when operating under heavy use. This means lower electricity bills for your business and a reduced environmental impact, all while ensuring that your products are stored safely and securely.
Improved Lifespan
Durability is another key feature of Husky Catering Fridges and Freezers. Built with heavy-duty materials such as stainless steel, these units are made to last. They can handle the wear and tear of a commercial kitchen, resisting corrosion and damage over time. Investing in a Husky fridge or freezer means you’ll get a long-lasting product that offers better value over time, reducing the need for frequent replacements and helping you manage costs more effectively.
Better Temperature Control
Maintaining precise and consistent temperatures is crucial in any kitchen, and Husky Catering Fridges and Freezers excel in this area. Equipped with advanced temperature regulation systems, they recover quickly after door openings and keep your food produce at the right temperature for longer. This ensures food safety, maintains product quality, and reduces waste, which is essential for the smooth operation of any commercial kitchen.
Husky catering fridges are available in a variety of sizes to fit the needs of different kitchen environments, from compact spaces to larger commercial setups.
Range of Sizes: The Husky range includes both undercounter and upright models, each designed to optimise space and functionality. The Undercounter Catering Fridge offers a storage capacity of 111 litres, standing at 840mm tall, with a width of 585mm and a depth of 605mm—perfect for kitchens that need refrigeration without sacrificing worktop space. For larger kitchens, the Upright Catering Fridge provides a generous 265-litre capacity, with a height of 1855mm, a width of 600mm, and a depth of 585mm, offering substantial storage while maintaining a slim profile for efficient use of space.
Considerations: When selecting the right size for your kitchen, think about the available space, the size of your kitchen team, and the volume of food you need to store. Delivery access and energy efficiency should also be factored in, as these can affect both installation and running costs. By choosing the right size, you can ensure a seamless workflow and avoid unnecessary restocking, helping to keep your kitchen running smoothly during peak service times.
Designed for Practicality: Husky catering fridges are built with the demands of commercial kitchens in mind. Both the undercounter and upright models are designed to provide maximum storage capacity while ensuring easy access to ingredients. Their slim depth ensures that even in smaller kitchens, there’s plenty of room to navigate, and the durable construction ensures a long lifespan, even with frequent use.
Whether you need a compact undercounter fridge or a larger upright model, Husky has a solution that fits your space and your business needs.
Just like our display fridges, Husky Catering Freezers come in various sizes to meet the specific needs of commercial kitchens, offering options for both compact spaces and larger operations.
Available Sizes: The Husky range includes both undercounter and upright models, as well as chest freezers to cater to different kitchen layouts. The Undercounter Catering Freezer has a 78-litre storage capacity, with a height of 855mm, a width of 600mm, and a depth of 585mm, making it ideal for tight kitchen spaces where efficiency is essential. For larger kitchens, the Upright Catering Freezer offers a spacious 258-litre capacity, standing at 1855mm tall, with the same width and depth as the undercounter model, ensuring a streamlined fit into your workspace. Additionally, the Solid Lid Chest Freezer boasts a generous 435-litre capacity, with dimensions of 825mm in height, 1535mm in width, and a depth of 740mm, providing ample storage for bulk frozen goods.
Choosing the Right Size: Selecting the right freezer depends on several factors, including your kitchen space, the volume of food you need to store, and the type of products you’re freezing. It’s also important to consider delivery access, energy efficiency, and the freezer’s capacity for restocking frequency. Choosing a freezer that meets your specific needs will not only help you save on energy costs but also ensure smooth operations in your kitchen by keeping stock readily available without frequent interruptions for restocking.
Designed for Efficiency: Husky Catering Freezers are engineered with optimal stock rotation in mind. With depths ranging from 585mm to 740mm, they provide easy accessibility to products, ensuring that frozen goods are organised and efficiently rotated. This reduces the need for frequent restocking and helps maintain consistent temperatures, which in turn minimizes energy consumption spikes, contributing to the overall efficiency of your kitchen.
No matter the size of your kitchen or the volume of frozen goods you need to store, Husky has a freezer solution that delivers both reliability and energy savings.
Yes! Husky’s Catering fridges and freezers are “plug and play” devices that use a standard 13amp 3-pin plug, making them easy to set up and move as needed.
Yes, Husky offers food-grade Catering Fridges and Freezers . Our undercounter units are crafted from 304-grade stainless steel, ideal for maintaining hygiene in commercial kitchens. They are designed to withstand heavy use while being easy to clean, ensuring compliance with health and safety regulations. The durable stainless steel construction helps create a sanitary food storage environment, making them the perfect solution for busy kitchens where hygiene and efficiency are paramount.
Yes, we offer a 2-year parts and labour warranty on all our catering fridges and freezers, providing peace of mind and support for your business.
Yes, we offer post-warranty support that includes:
- Maintenance Guidance: Advice on keeping your units running efficiently.
- Parts Availability: Access to replacement parts as needed with next-day delivery.
- Technical Support: Assistance via phone for troubleshooting and technical queries.
Delivery typically takes 3-5 days, ensuring you receive your catering fridges and freezers promptly to get your business up and running.
Yes, with over 30 years of experience in the industry, we have worked with well-known hospitality brands like the Stonegate Group.
